The Americans don’t have a typical “American” cuisine
Furthermore they do not boast a well
balanced diet: many American
people are used to eat pre-packed meals or food and snacks from
[E1] [ES1] [F1] [I1].
What is more representative of the food in America
probably the fast-food “diet”: hamburgers, chips and soft drinks. Among
soft drinks, Coca-Cola [E1] [ES1] [F1] [I1]
is the most popular drink worldwide.
Beside hamburgers and French fries,
some other typical American dishes are pancakes with maple
(of Canadian origin); as corn is one of
the main crop produced in many American states a typical American
recipe is corn-on-the-cob
served hot with butter.
The apple pie is quite popular in the U.S.,
even if it is distinctively of British origin.
Finally, there is bourbon whisky, made
Cuisine in the States
America must hold the world record for the
number of different types of food on offer: each immigrant group has
its own way of cooking and many have opened restaurants and snack bars.
In many big cities you will easily find various
cuisines, such as Vietnamese, Italian, Chinese, Japanese,
list is endless and by now some of them are almost as typically
On the west coast, Mexican
very popular among American people: tacos, burritos, enchiladas, also
of the high number of Mexican immigrants in the area.